Butternut Squash & Kale Beef Stew (Whole30 Approved)

Don’t let the kale scare you. This is good.  Like, really really good.  Somehow I came to the realization that kale cooked low and slow in a bath of meat juices is delicious.  Like, true southern collards delicious.  They melllllttt in your mouth.  Melt, people. They melt, and then I melt cause i just can’t…

Weekend Stuff

We celebrated a birthday this weekend… What did you do?

A Birthday Weekend

Another weekend, another dollar another gaping hole in my wallet. I have a new excuse each weekend as to why I spent what I spent, but in all fairness this week’s excuse is legit. CJ turned the big 24! We shopped, we ate (mostly paleo!), we spent time with family and friends, and we fired…

Starting Today: Whole30 Challenge

What a week it has been.  After my birthday, my brother visiting town, a trip out of town, and Easter I can safely say I fell off the paleo wagon. And that I feel like shit. Starting today I’m embracing the Whole0 Challenge.  For 30 days I will east strictly paleo, no added sugars or paleo-fied…

Rawr, Birthday Lovin’

Yesterday was my birthday, and today I’m just older.  I had one of the best days ever, mostly due to Cj and his talent for spoiling me, but first, Monday’s eats. I don’t remember what breakfast was, but I sure as heck remember lunch. A spinach and greens salad topped with bacon, a hard egg,…

Happy Thai Birthday To Me

This morning was crazy.  I woke up in a mad dash to get dressed, scarf down breakfast, hit up the drive-thru coffee stop, and make it to Cj’s work in time for his break. Not important, but it explains why breakfast was a banana slathered in sun butter and why’s there’s no picture. Lunch was…