spiced apple cider braised pork w/ apples and kale

I put apples in my pork.  It’s fall, I couldn’t help it. Apples are everywhere right now.  I’m not complaining, trust me.  I love the darn things so much that I incorporate them into every meal.  Apple breakfast hash (recipe coming soon) in the morning, apples and nut butter with lunch, and now apples cooked…

Southwestern Succotash

One might say I’m a picky eater. I wouldn’t say that because I like avocados, sausage, tomato sauce, and looooveeee Indian food. Four things I DETESTED growing up, but now four things I eat regularly. Then again I still can’t stand olives, won’t take a bite of offal, and mushrooms give me the jeebies. You…

Chipotle Cherry Pork Chili

It’s normal to crave a giant bowl of hot chili in the middle of summer, right? Good, moving on. Sunday’s breakfast of peachy eggs was hard on CJ (the man can’t stand fruity food), but that was before he knew what was for dinner.  He’s convinced I just like to torture him, which probably isn’t…